Top list · Italy

Top 100 Cuisines in Italy

This curated ranking covers the 100 largest cuisines in Italy, ordered by estimated audience size from Rascasse's anonymized search-behavior signals. Out of 178 cuisines tracked in Italy, the 100 ranked here account for the largest measured audience reach. Italian cuisine, Mediterranean cuisine and Vegetarian cuisine lead the list with a combined estimated audience of 42M people. Across all 100 entries the average audience size is 1.2M, and the largest, Italian cuisine, reaches around 23M people in Italy. Audience size is the estimated number of unique people in Italy who actively engage with each cuisine, derived from search demand signals. Rankings reflect search-behavior signals collected across Italy and are refreshed weekly.

Last updated:

How to read this list

Rank

Position in the Top 100, sorted by audience size from largest to smallest. Updated weekly.

Audience size

Estimated number of unique people in Italy who actively engage with this audience, derived from anonymized search-behavior signals.

Country share

Share of the global audience that is active in Italy. A higher value means the audience is more locally concentrated here.

Avg age

Average age in years across the people who engage with this audience in Italy, derived from anonymized search-behavior signals. A dash means demographic data is not yet available.

Female share

Share of women among the people who engage with this audience in Italy. 50% is gender-balanced; values above mean female-skewed, below mean male-skewed.

Ranking

Rank Audience Audience size Avg age Female share Subtype
76 Puerto Rican cuisine 57k 41.8 42.9% Cuisine
77 Tamil cuisine 52k 41.1 57.8% Cuisine
78 Jordanian cuisine 52k 32.0 55.3% Cuisine
79 Bulgarian cuisine 50k 47.9 100.0% Cuisine
80 Louisiana Creole cuisine 48k 39.4 56.4% Cuisine
81 Nepalese cuisine 46k 43.0 72.6% Cuisine
82 Bengali cuisine 45k 38.5 54.7% Cuisine
83 Balkan cuisine 38k 31.6 51.2% Cuisine
84 Hong Kong cuisine 37k 39.2 57.3% Cuisine
85 Native American cuisine 36k 47.7 58.3% Cuisine
86 Chilean cuisine 35k 38.9 49.5% Cuisine
87 Bangladeshi cuisine 35k 40.2 81.7% Cuisine
88 Azerbaijani cuisine 34k 28.3 33.4% Cuisine
89 Assyrian cuisine 33k 32.1 37.9% Cuisine
90 Albanian cuisine 32k 41.2 62.2% Cuisine
91 Mirepoix (cuisine) 31k 29.9 80.6% Cuisine
92 Afghan cuisine 31k 29.2 21.5% Cuisine
93 Kurdish cuisine 31k 28.8 20.6% Cuisine
94 Swiss cuisine 29k 34.5 77.0% Cuisine
95 Brigade de cuisine 29k 44.5 63.5% Cuisine
96 South Indian cuisine 28k 33.9 61.2% Cuisine
97 Venezuelan cuisine 28k 39.8 56.5% Cuisine
98 Jewish cuisine 28k 39.6 58.8% Cuisine
99 Malay cuisine 27k 41.8 54.7% Cuisine
100 Molecular gastronomy 27k 42.0 39.2% Cuisine

Want the full picture for any of these audiences?

Open any profile to see psychographics, top regions, peer affinities and demographic splits — all derived from the same anonymized signals.

Explore the full directory →

Frequently asked questions

How is this Top 100 list compiled?

Rascasse aggregates anonymized search-behavior signals across Italy and ranks each cuisine by its estimated audience size. Only entries with at least 5 measured entities are listed.

How often is the list updated?

The ranking is refreshed weekly from the latest search-behavior data and re-published as a static page.

What is the largest cuisine in Italy?

Italian cuisine currently leads with an estimated audience of 23M people in Italy.

Other top lists in Italy