Top list · United States

Top 100 Cuisines in United States

This curated ranking covers the 100 largest cuisines in United States, ordered by estimated audience size from Rascasse's anonymized search-behavior signals. Out of 178 cuisines tracked in United States, the 100 ranked here account for the largest measured audience reach. Italian cuisine, Mexican cuisine and Cuisine of the United States lead the list with a combined estimated audience of 99M people. Across all 100 entries the average audience size is 4.3M, and the largest, Italian cuisine, reaches around 42M people in United States. Audience size is the estimated number of unique people in United States who actively engage with each cuisine, derived from search demand signals. Rankings reflect search-behavior signals collected across United States and are refreshed weekly.

Last updated:

How to read this list

Rank

Position in the Top 100, sorted by audience size from largest to smallest. Updated weekly.

Audience size

Estimated number of unique people in United States who actively engage with this audience, derived from anonymized search-behavior signals.

Country share

Share of the global audience that is active in United States. A higher value means the audience is more locally concentrated here.

Avg age

Average age in years across the people who engage with this audience in United States, derived from anonymized search-behavior signals. A dash means demographic data is not yet available.

Female share

Share of women among the people who engage with this audience in United States. 50% is gender-balanced; values above mean female-skewed, below mean male-skewed.

Ranking

Rank Audience Audience size Avg age Female share Subtype
1 Italian cuisine 42M 40.3 59.2% Cuisine
2 Mexican cuisine 36M 39.7 59.0% Cuisine
3 Cuisine of the United States 21M 44.4 56.1% Cuisine
4 Vegetarian cuisine 21M 38.5 63.0% Cuisine
5 Chinese cuisine 19M 39.2 61.9% Cuisine
6 Mediterranean cuisine 19M 42.8 59.1% Cuisine
7 French cuisine 18M 39.9 64.6% Cuisine
8 Japanese cuisine 17M 36.8 56.7% Cuisine
9 Latin American cuisine 14M 40.3 61.2% Cuisine
10 southern food 12M 43.9 61.6% Cuisine
11 Indian cuisine 12M 39.8 60.3% Cuisine
12 German cuisine 11M 40.6 60.6% Cuisine
13 spicy food 10M 37.6 59.0% Cuisine
14 Spanish cuisine 10M 39.4 61.3% Cuisine
15 Korean cuisine 9.7M 36.0 61.2% Cuisine
16 British cuisine 9.3M 41.6 57.0% Cuisine
17 Global cuisine 9M 43.1 60.5% Cuisine
18 Asian cuisine 8.5M 38.1 62.8% Cuisine
19 Thai cuisine 8.4M 39.1 63.3% Cuisine
20 Vietnamese cuisine 7.7M 40.1 63.4% Cuisine
21 European cuisine 7.5M 45.5 57.8% Cuisine
22 Tex-Mex 7M 40.6 55.5% Cuisine
23 New Mexican cuisine 6.8M 40.3 58.0% Cuisine
24 Greek cuisine 6.4M 39.9 63.8% Cuisine
25 Cajun cuisine 6.2M 42.5 57.6% Cuisine

Want the full picture for any of these audiences?

Open any profile to see psychographics, top regions, peer affinities and demographic splits — all derived from the same anonymized signals.

Explore the full directory →

Frequently asked questions

How is this Top 100 list compiled?

Rascasse aggregates anonymized search-behavior signals across United States and ranks each cuisine by its estimated audience size. Only entries with at least 5 measured entities are listed.

How often is the list updated?

The ranking is refreshed weekly from the latest search-behavior data and re-published as a static page.

What is the largest cuisine in United States?

Italian cuisine currently leads with an estimated audience of 42M people in United States.

Other top lists in United States