Cajun cuisine Audience in United States
Cajun cuisine has an estimated audience of 6,241,446 people in United States. 57.6% are female, 42.4% are male, average age 42.5. Top regions: Texas, California, Louisiana.
The average Cajun cuisine fan in United States is 42.5 years old, more female, and lives primarily in Texas. The audience is concentrated in Texas, California, Louisiana.
Category: Food & Beverages · Type: Topic · Subtype: Cuisine
Demographics of Cajun cuisine fans
| Metric | Value |
|---|---|
| Female | 57.6% |
| Male | 42.4% |
| Average age | 42.5 |
| Estimated audience size | 6,241,446 |
Top regions in United States
| Region | Reach | Affinity |
|---|---|---|
| Texas | 1,296,584 | 2.42× |
| California | 620,227 | 0.9× |
| Louisiana | 569,098 | 7.07× |
| Florida | 333,666 | 0.79× |
| New York | 180,028 | 0.52× |
| Georgia | 170,039 | 0.88× |
| Oklahoma | 167,172 | 2.41× |
| Illinois | 152,534 | 0.73× |
| Missouri | 152,413 | 1.51× |
| Michigan | 147,879 | 0.91× |
| Colorado | 142,894 | 1.45× |
| Tennessee | 136,825 | 1.09× |
| North Carolina | 124,906 | 0.67× |
| Alabama | 118,945 | 1.36× |
| Washington | 117,852 | 0.94× |
| Arizona | 110,859 | 0.87× |
| Ohio | 106,989 | 0.56× |
| Indiana | 97,184 | 0.85× |
| Pennsylvania | 95,310 | 0.45× |
| Virginia | 93,953 | 0.62× |
| Arkansas | 93,946 | 1.83× |
| Kentucky | 81,241 | 1.04× |
| Mississippi | 80,902 | 1.57× |
| New Jersey | 73,054 | 0.46× |
| Kansas | 70,481 | 1.43× |
| Massachusetts | 68,724 | 0.56× |
| South Carolina | 68,312 | 0.73× |
| Minnesota | 64,965 | 0.73× |
| Oregon | 59,749 | 0.84× |
| Maryland | 58,840 | 0.55× |
| Wisconsin | 55,194 | 0.59× |
| Nevada | 50,282 | 0.83× |
| Utah | 47,797 | 0.86× |
| Iowa | 36,117 | 0.7× |
| Nebraska | 31,776 | 1.02× |
| New Mexico | 31,215 | 1.0× |
| Connecticut | 26,704 | 0.43× |
| Idaho | 23,185 | 0.74× |
| Montana | 20,271 | 1.17× |
| Hawaii | 19,397 | 0.72× |
| West Virginia | 14,276 | 0.49× |
| Alaska | 12,281 | 0.92× |
| Washington, District of Columbia | 11,988 | 0.64× |
| New Hampshire | 11,222 | 0.46× |
| Maine | 9,264 | 0.41× |
| South Dakota | 8,313 | 0.58× |
| Wyoming | 7,964 | 0.86× |
| Delaware | 7,716 | 0.45× |
| Rhode Island | 7,180 | 0.36× |
| North Dakota | 6,859 | 0.53× |
Worldwide distribution
| Country | Share |
|---|---|
| United States | 77.8% |
| United Kingdom | 4.1% |
| Canada | 2.4% |
See Cajun cuisine audiences in other countries
More Cuisine audiences in United States
- Italian cuisine (41,718,747)
- Mexican cuisine (35,749,378)
- Cuisine of the United States (21,141,599)
- Vegetarian cuisine (20,968,856)
- Chinese cuisine (19,328,542)
How to read this data
Audience size is the estimated number of people in United States who actively search for Cajun cuisine. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
About this audience profile
This audience profile is generated by Rascasse from anonymized search-behavior signals across United States. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.