Moroccan cuisine Audience in United States
Moroccan cuisine has an estimated audience of 388,763 people in United States. 55.5% are female, 44.5% are male, average age 33.6. Top regions: California, New York, Florida.
The average Moroccan cuisine fan in United States is 33.6 years old, more female, and lives primarily in California. The audience is concentrated in California, New York, Florida.
Category: Food & Beverages · Type: Topic · Subtype: Cuisine
Demographics of Moroccan cuisine fans
| Metric | Value |
|---|---|
| Female | 55.5% |
| Male | 44.5% |
| Average age | 33.6 |
| Estimated audience size | 388,763 |
Top regions in United States
| Region | Reach | Affinity |
|---|---|---|
| California | 63,062 | 1.48× |
| New York | 37,634 | 1.73× |
| Florida | 35,037 | 1.33× |
| Texas | 32,156 | 0.96× |
| Pennsylvania | 15,312 | 1.17× |
| New Jersey | 14,664 | 1.48× |
| Virginia | 14,087 | 1.49× |
| Illinois | 13,598 | 1.05× |
| Massachusetts | 13,530 | 1.77× |
| North Carolina | 12,504 | 1.07× |
| Georgia | 12,014 | 1.0× |
| Washington | 11,610 | 1.49× |
| Ohio | 9,973 | 0.83× |
| Michigan | 8,725 | 0.86× |
| Maryland | 8,339 | 1.25× |
| Oregon | 8,139 | 1.83× |
| Colorado | 7,338 | 1.2× |
| Arizona | 7,206 | 0.91× |
| Tennessee | 7,059 | 0.91× |
| Indiana | 5,777 | 0.81× |
| Minnesota | 4,997 | 0.9× |
| Connecticut | 4,951 | 1.27× |
| South Carolina | 4,749 | 0.81× |
| Missouri | 4,562 | 0.73× |
| Wisconsin | 4,294 | 0.73× |
| Oklahoma | 4,232 | 0.98× |
| Nevada | 4,079 | 1.09× |
| Hawaii | 3,574 | 2.14× |
| Louisiana | 3,301 | 0.66× |
| Kentucky | 3,301 | 0.68× |
| Alabama | 3,119 | 0.57× |
| Utah | 2,978 | 0.86× |
| Washington, District of Columbia | 2,217 | 1.9× |
| Mississippi | 2,114 | 0.66× |
| Iowa | 2,036 | 0.64× |
| Kansas | 2,004 | 0.65× |
| Arkansas | 1,992 | 0.62× |
| New Hampshire | 1,500 | 0.98× |
| Delaware | 1,481 | 1.38× |
| Idaho | 1,401 | 0.72× |
| New Mexico | 1,364 | 0.7× |
| Nebraska | 1,236 | 0.63× |
| Rhode Island | 1,195 | 0.97× |
| Maine | 1,194 | 0.86× |
| West Virginia | 940 | 0.52× |
| Montana | 765 | 0.71× |
| Vermont | 629 | 0.92× |
| Alaska | 560 | 0.67× |
| North Dakota | 393 | 0.49× |
| South Dakota | 377 | 0.42× |
Worldwide distribution
| Country | Share |
|---|---|
| Morocco | 13.4% |
| France | 12.0% |
| Saudi Arabia | 9.3% |
See Moroccan cuisine audiences in other countries
More Cuisine audiences in United States
- Italian cuisine (41,718,747)
- Mexican cuisine (35,749,378)
- Cuisine of the United States (21,141,599)
- Vegetarian cuisine (20,968,856)
- Chinese cuisine (19,328,542)
How to read this data
Audience size is the estimated number of people in United States who actively search for Moroccan cuisine. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
About this audience profile
This audience profile is generated by Rascasse from anonymized search-behavior signals across United States. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.