A data profile of the people who buy, follow and care about Jewish cuisine in Germany — modelled from more than twelve digital signal sources. Jewish cuisine has an estimated audience of 235,433 people in Germany.
The average Jewish cuisine fan in Germany is 46.7 years old, more female, and lives primarily in Nordrhein-Westfalen.
The audience is concentrated in Nordrhein-Westfalen, Bayern, Baden-Württemberg.
Top brand affinities include Ashkenazi jewish culture, Bauhaus, Jewish history, with strongest over-indexing on Ashkenazi jewish culture (77.87× the country average).
Demographically, the Jewish cuisine audience skews more female with an average age of 46.7, and over-indexes on personality traits such as Indulgence, Spirituality.
Compared to the country baseline, this audience shows distinctive patterns across 20 brand affinities and 16 regions tracked by Rascasse.
The typical Jewish cuisine fan in Germany is more female, around 46.7 years old, with strong Indulgence tendencies and a notable affinity for Ashkenazi jewish culture.
The key figures that characterise the Jewish cuisine profile in Germany.
58.6% are female, 41.4% are male, average age 46.7.
| Metric | Value |
|---|---|
| Female | 58.6% |
| Male | 41.4% |
| Average age | 46.7 |
| Estimated audience size | 235,433 |
| Age bracket | Share | % |
|---|---|---|
| 16-19 | 4% | |
| 20-29 | 11% | |
| 30-39 | 21% | |
| 40-49 | 32% | |
| 50+ | 32% |
of the worldwide Jewish cuisine audience comes from Germany.
| Country | Share |
|---|---|
| United States | 36.0% |
| United Kingdom | 16.6% |
| Germany | 8.3% |
Where the Jewish cuisine audience in Germany is strongest.
| # | Region | Reach | Affinity | × |
|---|---|---|---|---|
| 01 | Berlin | ~20K | 1.64× | |
| 02 | Bremen | ~3K | 1.37× | |
| 03 | Saarland | ~3K | 1.17× | |
| 04 | Mecklenburg-Vorpommern | ~5K | 1.08× | |
| 05 | Sachsen-Anhalt | ~6K | 1.01× | |
| 06 | Thüringen | ~6K | 1.00× | |
| 07 | Hessen | ~20K | 0.97× | |
| 08 | Brandenburg | ~7K | 0.95× | |
| 09 | Hamburg | ~5K | 0.92× | |
| 10 | Rheinland-Pfalz | ~10K | 0.90× | |
| 11 | Schleswig-Holstein | ~8K | 0.90× | |
| 12 | Sachsen | ~10K | 0.87× | |
| 13 | Baden-Württemberg | ~30K | 0.80× | |
| 14 | Niedersachsen | ~20K | 0.78× | |
| 15 | Nordrhein-Westfalen | ~40K | 0.75× | |
| 16 | Bayern | ~30K | 0.75× |
The strongest cross-interests of the Jewish cuisine audience — brands, topics and people combined.
| # | · | Interest | Category | Affinity | × |
|---|---|---|---|---|---|
| 01 | Jewish history | Politics & Society | 133.15× | ||
| 02 | Jewish prayer | Politics & Society | 120.05× | ||
| 03 | Shabbat | Topic | 79.97× | ||
| 04 | Ashkenazi jewish culture | Politics & Society | 77.87× | ||
| 05 | The Jerusalem Post | News | 74.79× | ||
| 06 | Jewish culture | Arts & Culture | 52.69× | ||
| 07 | Yom Kippur | Politics & Society | 49.06× | ||
| 08 | Haaretz | News | 45.77× | ||
| 09 | Zionism | Politics & Society | 34.03× | ||
| 10 | American culture | Politics & Society | 22.34× | ||
| 11 | Benjamin Netanyahu | Politics & Society | 20.16× | ||
| 12 | Delicatessen | Food & Beverages | 17.01× | ||
| 13 | Alfons Schuhbeck | Food & Beverages | 13.12× | ||
| 14 | Non-alcoholic beverage | Food & Beverages | 12.90× | ||
| 15 | Smeg (appliances) | Home & Garden | 12.20× | ||
| 16 | Bauhaus | Shopping | 12.00× | ||
| 17 | Europcar | Cars & Mobility | 11.99× | ||
| 18 | Electronic data interchange | Technology & Electronics | 11.25× | ||
| 19 | reisenthel | Fashion & Accessoires | 8.37× | ||
| 20 | Müller (company) | Food & Beverages | 4.10× |
Values above 1.00× are above the country average, values below 1.00× below it.
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Indulgence | JOY | 3.05× | |
| Spirituality | BALANCE | 3.00× | |
| Convenience Orientation | PREMIUM | 2.77× |
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Early Adopter Mentality | POWER | 1.02× | |
| Extroversion | THRILL | 1.06× | |
| Pet Ownership | JOY | 1.10× |
Jewish cuisine has an estimated audience of 235,433 people in Germany, concentrated in Nordrhein-Westfalen and Bayern.
58.6% of Jewish cuisine fans are female, 41.4% are male, with an average age of 46.7 years.
Jewish cuisine fans show strongest brand affinity for Ashkenazi jewish culture (77.87×), Bauhaus (12×), and Jewish history (133.15×) over the country average.
Jewish cuisine fans in Germany are most concentrated in Nordrhein-Westfalen (reach ~40K), Bayern (reach ~30K), and Baden-Württemberg (reach ~30K). These three regions account for the largest share of the active audience.
Beyond Jewish cuisine itself, the audience over-indexes on Bauhaus (12×), Jewish history (133.15×), Benjamin Netanyahu (20.16×), and Yom Kippur (49.06×) compared to the Germany average.
Related profiles, rankings and the same audience in other markets.
Audience size is the estimated number of people in Germany who actively search for Jewish cuisine. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
This audience profile is generated by Rascasse from anonymized search-behavior signals across Germany. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.
From global mass-market brands to niche local segments — explore the full library and see which intelligence layers are included.