A data profile of the people who buy, follow and care about German cuisine in Germany — modelled from more than twelve digital signal sources. German cuisine has an estimated audience of 3,938,448 people in Germany.
The average German cuisine fan in Germany is 43.6 years old, more female, and lives primarily in Nordrhein-Westfalen.
The audience is concentrated in Nordrhein-Westfalen, Baden-Württemberg, Bayern.
Top brand affinities include Cleaning, Sustainable energy, Business marketing, with strongest over-indexing on Cleaning (4.47× the country average).
Demographically, the German cuisine audience skews more female with an average age of 43.6, and over-indexes on personality traits such as Quality Awareness, Early Adopter Mentality.
Compared to the country baseline, this audience shows distinctive patterns across 20 brand affinities and 16 regions tracked by Rascasse.
The typical German cuisine fan in Germany is more female, around 43.6 years old, with strong Quality Awareness tendencies and a notable affinity for Cleaning.
The key figures that characterise the German cuisine profile in Germany.
62.5% are female, 37.5% are male, average age 43.6.
| Metric | Value |
|---|---|
| Female | 62.5% |
| Male | 37.5% |
| Average age | 43.6 |
| Estimated audience size | 3,938,448 |
| Age bracket | Share | % |
|---|---|---|
| 16-19 | 11% | |
| 20-29 | 15% | |
| 30-39 | 20% | |
| 40-49 | 26% | |
| 50+ | 28% |
of the worldwide German cuisine audience comes from Germany.
| Country | Share |
|---|---|
| United States | 12.8% |
| Japan | 9.3% |
| Brazil | 6.2% |
Where the German cuisine audience in Germany is strongest.
| # | Region | Reach | Affinity | × |
|---|---|---|---|---|
| 01 | Berlin | ~400K | 2.47× | |
| 02 | Brandenburg | ~200K | 1.50× | |
| 03 | Hamburg | ~100K | 1.25× | |
| 04 | Hessen | ~300K | 1.06× | |
| 05 | Baden-Württemberg | ~600K | 1.05× | |
| 06 | Sachsen-Anhalt | ~100K | 1.03× | |
| 07 | Sachsen | ~200K | 0.92× | |
| 08 | Schleswig-Holstein | ~100K | 0.89× | |
| 09 | Niedersachsen | ~300K | 0.88× | |
| 10 | Thüringen | ~90K | 0.88× | |
| 11 | Bremen | ~30K | 0.88× | |
| 12 | Bayern | ~500K | 0.84× | |
| 13 | Rheinland-Pfalz | ~200K | 0.82× | |
| 14 | Mecklenburg-Vorpommern | ~60K | 0.75× | |
| 15 | Nordrhein-Westfalen | ~600K | 0.68× | |
| 16 | Saarland | ~30K | 0.67× |
The strongest cross-interests of the German cuisine audience — brands, topics and people combined.
| # | · | Interest | Category | Affinity | × |
|---|---|---|---|---|---|
| 01 | KARE | Movies & TV | 12.27× | ||
| 02 | Latin American cuisine | Food & Beverages | 5.36× | ||
| 03 | Middle Eastern cuisine | Food & Beverages | 5.29× | ||
| 04 | Business marketing | Business & Career | 4.58× | ||
| 05 | Cleaning | Home & Garden | 4.47× | ||
| 06 | Culinary art | Arts & Culture | 2.91× | ||
| 07 | Kitchenware | Home & Garden | 2.86× | ||
| 08 | Primary education | Kids & Family | 2.78× | ||
| 09 | Sustainable energy | Home & Garden | 2.66× | ||
| 10 | Efficient energy use | Technology & Electronics | 2.59× | ||
| 11 | Solar power | Home & Garden | 2.46× | ||
| 12 | Chair | Home & Garden | 2.18× | ||
| 13 | Burger King | Food & Beverages | 1.98× | ||
| 14 | Renewable energy | Business & Career | 1.96× | ||
| 15 | Rossmann | Shopping | 1.83× | ||
| 16 | Galatasaray S.K. | Sports | 1.72× | ||
| 17 | Deichmann | Shopping | 1.64× | ||
| 18 | Recipes | Food & Beverages | 1.60× | ||
| 19 | IKEA | Home & Garden | 1.58× | ||
| 20 | REWE | Shopping | 1.52× |
Values above 1.00× are above the country average, values below 1.00× below it.
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Quality Awareness | PREMIUM | 1.67× | |
| Early Adopter Mentality | POWER | 1.47× | |
| DIY Mentality | THRILL | 1.39× |
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Risk Appetite | THRILL | 0.87× | |
| Urban Lifestyle | OPEN | 0.91× | |
| Career Orientation | POWER | 0.91× |
German cuisine has an estimated audience of 3,938,448 people in Germany, concentrated in Nordrhein-Westfalen and Baden-Württemberg.
62.5% of German cuisine fans are female, 37.5% are male, with an average age of 43.6 years.
German cuisine fans show strongest brand affinity for Cleaning (4.47×), Sustainable energy (2.66×), and Business marketing (4.58×) over the country average.
German cuisine fans in Germany are most concentrated in Nordrhein-Westfalen (reach ~600K), Baden-Württemberg (reach ~600K), and Bayern (reach ~500K). These three regions account for the largest share of the active audience.
Beyond German cuisine itself, the audience over-indexes on Sustainable energy (2.66×), Business marketing (4.58×), Efficient energy use (2.59×), and Burger King (1.98×) compared to the Germany average.
Related profiles, rankings and the same audience in other markets.
Audience size is the estimated number of people in Germany who actively search for German cuisine. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
This audience profile is generated by Rascasse from anonymized search-behavior signals across Germany. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.
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