Red meat Audience in United States

Demographics of Red meat fans

Audience persona

The typical Red meat fan in United States is balanced, around 39.3 years old, with strong Sustainability tendencies and a notable affinity for Regional styles of Mexican music.

Top regions in United States

Top brand affinities

Brands and entities this audience over-indexes on, vs. the country average.

Psychographic profile

Top six personality traits over-indexed by this audience (1.0 = country average).

Worldwide distribution

See Red meat audiences in other countries

• Red meat — Germany
• Red meat — United Kingdom
• Red meat — France
• Red meat — Italy
• Red meat — Spain
• Red meat — Brazil
• Red meat — Japan
• Red meat — South Korea
• Red meat — India

More Food & Beverages audiences in United States

• Food and drink (182,612,063)
• Music (181,108,961)
• Shopping and fashion (177,150,005)
• Sports and outdoors (173,827,889)
• Sports (173,190,295)

Frequently asked questions

How many fans does Red meat have in United States?

Red meat has an estimated audience of 1,847,062 people in United States, concentrated in California and Texas.

What is the gender split and age of Red meat fans?

54.5% of Red meat fans are female, 45.5% are male, with an average age of 39.3 years.

Which brands do Red meat fans like most?

Red meat fans show strongest brand affinity for Regional styles of Mexican music (20×), Natural rubber (3.4×), and Collectable (1.92×) over the country average.

Where do Red meat fans live in United States?

Red meat fans in United States are most concentrated in California (reach 221,813), Texas (reach 198,322), and Florida (reach 128,569). These three regions account for the largest share of the active audience.

What other brands do Red meat fans also like?

Beyond Red meat itself, the audience over-indexes on Natural rubber (3.4×), Collectable (1.92×), Bank account (2.95×), and Urban Outfitters (2.18×) compared to the United States average.

How to read this data

Audience size is the estimated number of people in United States who actively search for Red meat. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.

About this audience profile

This audience profile is generated by Rascasse from anonymized search-behavior signals across United States. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.