A data profile of the people who buy, follow and care about Red meat in Germany — modelled from more than twelve digital signal sources. Red meat has an estimated audience of 305,808 people in Germany.
The average Red meat fan in Germany is 38.6 years old, more female, and lives primarily in Nordrhein-Westfalen.
The audience is concentrated in Nordrhein-Westfalen, Bayern, Baden-Württemberg.
Top brand affinities include Paris Jackson, Mikaela Shiffrin, Steakhouse, with strongest over-indexing on Paris Jackson (20× the country average).
Demographically, the Red meat audience skews more female with an average age of 38.6, and over-indexes on personality traits such as Convenience Orientation, Quality Awareness.
Compared to the country baseline, this audience shows distinctive patterns across 20 brand affinities and 16 regions tracked by Rascasse.
The typical Red meat fan in Germany is more female, around 38.6 years old, with strong Convenience Orientation tendencies and a notable affinity for Paris Jackson.
The key figures that characterise the Red meat profile in Germany.
60.8% are female, 39.2% are male, average age 38.6.
| Metric | Value |
|---|---|
| Female | 60.8% |
| Male | 39.2% |
| Average age | 38.6 |
| Estimated audience size | 305,808 |
| Age bracket | Share | % |
|---|---|---|
| 16-19 | 18% | |
| 20-29 | 22% | |
| 30-39 | 23% | |
| 40-49 | 23% | |
| 50+ | 15% |
of the worldwide Red meat audience comes from Germany.
| Country | Share |
|---|---|
| United States | 21.1% |
| Japan | 6.3% |
| Italy | 5.9% |
Where the Red meat audience in Germany is strongest.
| # | Region | Reach | Affinity | × |
|---|---|---|---|---|
| 01 | Rheinland-Pfalz | ~20K | 1.12× | |
| 02 | Thüringen | ~9K | 1.11× | |
| 03 | Niedersachsen | ~30K | 1.09× | |
| 04 | Nordrhein-Westfalen | ~70K | 1.06× | |
| 05 | Bayern | ~50K | 1.06× | |
| 06 | Baden-Württemberg | ~40K | 1.04× | |
| 07 | Hessen | ~20K | 1.03× | |
| 08 | Mecklenburg-Vorpommern | ~6K | 1.02× | |
| 09 | Berlin | ~10K | 1.01× | |
| 10 | Brandenburg | ~10K | 1.01× | |
| 11 | Bremen | ~3K | 0.99× | |
| 12 | Hamburg | ~7K | 0.98× | |
| 13 | Schleswig-Holstein | ~10K | 0.97× | |
| 14 | Sachsen-Anhalt | ~8K | 0.96× | |
| 15 | Sachsen | ~10K | 0.93× | |
| 16 | Saarland | ~3K | 0.91× |
The strongest cross-interests of the Red meat audience — brands, topics and people combined.
| # | · | Interest | Category | Affinity | × |
|---|---|---|---|---|---|
| 01 | Lacto vegetarianism | Food & Beverages | 28.26× | ||
| 02 | Barbecue sauce | Food & Beverages | 22.50× | ||
| 03 | Ribs (food) | Food & Beverages | 20.25× | ||
| 04 | Paris Jackson | Movies & TV | 20.00× | ||
| 05 | Mikaela Shiffrin | Sports | 14.50× | ||
| 06 | Smoked meat | Food & Beverages | 13.95× | ||
| 07 | Bacon | Food & Beverages | 10.85× | ||
| 08 | Home Delivery | Food & Beverages | 10.35× | ||
| 09 | Steakhouse | Food & Beverages | 9.67× | ||
| 10 | Five Guys | Food & Beverages | 8.50× | ||
| 11 | Firefox | Internet & Social Media | 7.59× | ||
| 12 | Sunday Brunch | Kids & Family | 7.14× | ||
| 13 | L'Osteria | Food & Beverages | 5.93× | ||
| 14 | Online food ordering | Food & Beverages | 5.16× | ||
| 15 | Chocolate brownie | Food & Beverages | 4.99× | ||
| 16 | Seafood | Food & Beverages | 3.84× | ||
| 17 | Grilling | Food & Beverages | 3.13× | ||
| 18 | Fast food | Food & Beverages | 2.71× | ||
| 19 | Tagesschau | Movies & TV | 2.17× | ||
| 20 | Netto Marken-Discount | Shopping | 2.02× |
Values above 1.00× are above the country average, values below 1.00× below it.
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Convenience Orientation | PREMIUM | 2.90× | |
| Quality Awareness | PREMIUM | 1.91× | |
| Indulgence | JOY | 1.77× |
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Price Sensitivity | PREMIUM | 0.76× | |
| Social Media Usage | JOY | 0.82× | |
| Sports Activity | POWER | 0.94× |
Red meat has an estimated audience of 305,808 people in Germany, concentrated in Nordrhein-Westfalen and Bayern.
60.8% of Red meat fans are female, 39.2% are male, with an average age of 38.6 years.
Red meat fans show strongest brand affinity for Paris Jackson (20×), Mikaela Shiffrin (14.5×), and Steakhouse (9.67×) over the country average.
Red meat fans in Germany are most concentrated in Nordrhein-Westfalen (reach ~70K), Bayern (reach ~50K), and Baden-Württemberg (reach ~40K). These three regions account for the largest share of the active audience.
Beyond Red meat itself, the audience over-indexes on Mikaela Shiffrin (14.5×), Steakhouse (9.67×), Smoked meat (13.95×), and Lacto vegetarianism (28.26×) compared to the Germany average.
Related profiles, rankings and the same audience in other markets.
Audience size is the estimated number of people in Germany who actively search for Red meat. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
This audience profile is generated by Rascasse from anonymized search-behavior signals across Germany. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.
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