Ribs (food) Audience in Germany

Ribs (food) logo

Ribs (food) has an estimated audience of 434,973 people in Germany. 38.3% are female, 61.7% are male, average age 34.3. Top regions: Bayern, Nordrhein-Westfalen, Baden-Württemberg. Top brand affinities: Smoked meat, Rib eye steak, Cuisine of the United States, Barbecue sauce, Rib steak.

The average Ribs (food) fan in Germany is 34.3 years old, more male, and lives primarily in Bayern. The audience is concentrated in Bayern, Nordrhein-Westfalen, Baden-Württemberg. Top brand affinities include Smoked meat, Rib eye steak, Cuisine of the United States, with strongest over-indexing on Smoked meat (40× the country average). Demographically, the Ribs (food) audience skews more male with an average age of 34.3, and over-indexes on personality traits such as Convenience Orientation, Indulgence. Compared to the country baseline, this audience shows distinctive patterns across 20 brand affinities and 16 regions tracked by Rascasse.

Category: Food & Beverages · Type: Topic · Subtype: Dish

Demographics of Ribs (food) fans

Demographic split for Ribs (food) audience in Germany
MetricValue
Female38.3%
Male61.7%
Average age34.3
Estimated audience size434,973

Audience persona

The typical Ribs (food) fan in Germany is more male, around 34.3 years old, with strong Convenience Orientation tendencies and a notable affinity for Smoked meat.

Top regions in Germany

Top regions ranked by reach for Ribs (food) in Germany
RegionReachAffinity
Bayern90,4801.29×
Nordrhein-Westfalen89,8330.94×
Baden-Württemberg65,9521.11×
Hessen48,0211.45×
Niedersachsen35,7410.85×
Berlin32,7271.68×
Rheinland-Pfalz21,772
Sachsen17,4880.82×
Schleswig-Holstein12,9990.83×
Hamburg11,5631.18×
Brandenburg9,8360.73×
Mecklenburg-Vorpommern8,275
Thüringen7,6230.69×
Sachsen-Anhalt6,8200.61×
Saarland5,1340.96×
Bremen3,2230.87×

Top brand affinities

Brands and entities this audience over-indexes on, vs. the country average.

Top brand affinities (over-index vs. country average) for Ribs (food) audience
BrandAffinityCategory
Smoked meat40×Food & Beverages
Rib eye steak59.8×Food & Beverages
Cuisine of the United States29.34×Food & Beverages
Barbecue sauce68.3×Food & Beverages
Rib steak85.83×Food & Beverages
Brisket66.67×Food & Beverages
Roast beef46.02×Food & Beverages
Smoking (cooking)24.36×Food & Beverages
Pork12.79×Food & Beverages
Beef cattle25.61×Pets & Animals
Ubereats16.5×Food & Beverages
Steakhouse13.31×Food & Beverages
Take-out8.89×Food & Beverages
Truck camper13.8×Cars & Mobility
Sunday Brunch10×Kids & Family
Cooking show6.9×Food & Beverages
Five Guys11.5×Food & Beverages
Poultry farming8.58×Politics & Society
Beef6.97×Food & Beverages
weber grills13.43×Home & Garden

Psychographic profile

Top six personality traits over-indexed by this audience (1.0 = country average).

Top personality traits over-indexed by Ribs (food) audience
TraitClusterScore
Convenience OrientationPREMIUM3.02
IndulgenceJOY2.07
Healthy LifestyleBALANCE1.75
Pet OwnershipJOY1.57
DIY MentalityTHRILL1.46
TravellingTHRILL1.34

Worldwide distribution

Worldwide audience distribution share by country for Ribs (food)
CountryShare
United States28.5%
Japan5.7%
Brazil4.9%

See Ribs (food) audiences in other countries

More Dish audiences in Germany

Frequently asked questions

How many fans does Ribs (food) have in Germany?

Ribs (food) has an estimated audience of 434,973 people in Germany, concentrated in Bayern and Nordrhein-Westfalen.

What is the gender split and age of Ribs (food) fans?

38.3% of Ribs (food) fans are female, 61.7% are male, with an average age of 34.3 years.

Which brands do Ribs (food) fans like most?

Ribs (food) fans show strongest brand affinity for Smoked meat (40×), Rib eye steak (59.8×), and Cuisine of the United States (29.34×) over the country average.

Where do Ribs (food) fans live in Germany?

Ribs (food) fans in Germany are most concentrated in Bayern (reach 90,480), Nordrhein-Westfalen (reach 89,833), and Baden-Württemberg (reach 65,952). These three regions account for the largest share of the active audience.

What other brands do Ribs (food) fans also like?

Beyond Ribs (food) itself, the audience over-indexes on Rib eye steak (59.8×), Cuisine of the United States (29.34×), Barbecue sauce (68.3×), and Rib steak (85.83×) compared to the Germany average.

How to read this data

Audience size is the estimated number of people in Germany who actively search for Ribs (food). Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.

About this audience profile

This audience profile is generated by Rascasse from anonymized search-behavior signals across Germany. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.