Sourdough Audience in United States

Sourdough has an estimated audience of 4,084,725 people in United States. 68.6% are female, 31.4% are male, average age 45.5. Top regions: California, Texas, Florida. Top brand affinities: Flour, Global cuisine, Dough, Ancient history, Cereal.
The average Sourdough fan in United States is 45.5 years old, more female, and lives primarily in California. The audience is concentrated in California, Texas, Florida. Top brand affinities include Flour, Global cuisine, Dough, with strongest over-indexing on Flour (9.29× the country average). Demographically, the Sourdough audience skews more female with an average age of 45.5, and over-indexes on personality traits such as Sustainability, Design Affinity. Compared to the country baseline, this audience shows distinctive patterns across 20 brand affinities and 50 regions tracked by Rascasse.
Category: Food & Beverages · Type: Topic · Subtype: Dish
Demographics of Sourdough fans
| Metric | Value |
|---|---|
| Female | 68.6% |
| Male | 31.4% |
| Average age | 45.5 |
| Estimated audience size | 4,084,725 |
Audience persona
The typical Sourdough fan in United States is more female, around 45.5 years old, with strong Sustainability tendencies and a notable affinity for Flour.
Top regions in United States
| Region | Reach | Affinity |
|---|---|---|
| California | 721,244 | 1.61× |
| Texas | 351,727 | 1× |
| Florida | 279,661 | 1.01× |
| New York | 241,062 | 1.06× |
| Illinois | 133,099 | 0.98× |
| Pennsylvania | 119,486 | 0.87× |
| Ohio | 107,240 | 0.85× |
| North Carolina | 104,330 | 0.85× |
| Michigan | 102,608 | 0.96× |
| New Jersey | 102,571 | 0.99× |
| Georgia | 100,163 | 0.8× |
| Arizona | 99,613 | 1.19× |
| Washington | 96,413 | 1.18× |
| Virginia | 92,194 | 0.93× |
| Massachusetts | 84,657 | 1.05× |
| Colorado | 79,804 | 1.24× |
| Wisconsin | 70,700 | 1.15× |
| Tennessee | 69,158 | 0.84× |
| Minnesota | 68,575 | 1.17× |
| Indiana | 67,501 | 0.9× |
| Missouri | 63,048 | 0.96× |
| Maryland | 54,686 | 0.78× |
| Oregon | 51,548 | 1.1× |
| Utah | 45,887 | 1.25× |
| South Carolina | 45,816 | 0.75× |
| Nevada | 38,966 | 0.99× |
| Connecticut | 38,924 | 0.95× |
| Kentucky | 38,507 | 0.75× |
| Oklahoma | 38,000 | 0.84× |
| Louisiana | 37,210 | 0.71× |
| Alabama | 36,720 | 0.64× |
| Iowa | 36,275 | 1.08× |
| Kansas | 30,112 | 0.94× |
| Idaho | 28,426 | 1.39× |
| Arkansas | 28,234 | 0.84× |
| Nebraska | 20,802 | 1.02× |
| Mississippi | 19,784 | 0.59× |
| Alaska | 17,336 | 1.98× |
| Montana | 16,751 | 1.48× |
| New Hampshire | 16,748 | 1.04× |
| New Mexico | 16,732 | 0.82× |
| Hawaii | 16,671 | 0.95× |
| Maine | 15,750 | 1.08× |
| West Virginia | 13,248 | 0.7× |
| Rhode Island | 12,039 | 0.93× |
| South Dakota | 11,403 | 1.21× |
| Washington, District of Columbia | 9,722 | 0.79× |
| North Dakota | 9,230 | 1.1× |
| Delaware | 7,704 | 0.68× |
| Wyoming | 6,803 | 1.12× |
Top brand affinities
Brands and entities this audience over-indexes on, vs. the country average.
| Brand | Affinity | Category |
|---|---|---|
| Flour | 9.29× | Food & Beverages |
| Global cuisine | 12.8× | Food & Beverages |
| Dough | 6.86× | Food & Beverages |
| Ancient history | 6.06× | Politics & Society |
| Cereal | 5× | Food & Beverages |
| Moody Blues | 37.74× | Music & Radio |
| Dish (food) | 4.22× | Food & Beverages |
| Sugar | 2.8× | Food & Beverages |
| Agriculture | 2.47× | Business & Career |
| Water | 2.11× | Food & Beverages |
| Yard House | 6.21× | Food & Beverages |
| Nutrient | 2.44× | Food & Beverages |
| National language | 3.03× | Politics & Society |
| Butter | 3.81× | Food & Beverages |
| Eating | 1.96× | Food & Beverages |
| In-N-Out Burger | 2.59× | Food & Beverages |
| Nut (fruit) | 3.32× | Food & Beverages |
| Oven | 2.49× | Home & Garden |
| 1.8× | Internet & Social Media | |
| Aldi | 2.09× | Shopping |
Psychographic profile
Top six personality traits over-indexed by this audience (1.0 = country average).
| Trait | Cluster | Score |
|---|---|---|
| Sustainability | BALANCE | 2.26 |
| Design Affinity | PREMIUM | 2.24 |
| DIY Mentality | THRILL | 1.8 |
| Healthy Lifestyle | BALANCE | 1.75 |
| Sports Activity | POWER | 1.56 |
| Early Adopter Mentality | POWER | 1.42 |
Worldwide distribution
| Country | Share |
|---|---|
| United States | 22.8% |
| Italy | 16.0% |
| Brazil | 6.8% |
See Sourdough audiences in other countries
More Dish audiences in United States
Frequently asked questions
How many fans does Sourdough have in United States?
Sourdough has an estimated audience of 4,084,725 people in United States, concentrated in California and Texas.
What is the gender split and age of Sourdough fans?
68.6% of Sourdough fans are female, 31.4% are male, with an average age of 45.5 years.
Which brands do Sourdough fans like most?
Sourdough fans show strongest brand affinity for Flour (9.29×), Global cuisine (12.8×), and Dough (6.86×) over the country average.
Where do Sourdough fans live in United States?
Sourdough fans in United States are most concentrated in California (reach 721,244), Texas (reach 351,727), and Florida (reach 279,661). These three regions account for the largest share of the active audience.
What other brands do Sourdough fans also like?
Beyond Sourdough itself, the audience over-indexes on Global cuisine (12.8×), Dough (6.86×), Ancient history (6.06×), and Cereal (5×) compared to the United States average.
How to read this data
Audience size is the estimated number of people in United States who actively search for Sourdough. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
About this audience profile
This audience profile is generated by Rascasse from anonymized search-behavior signals across United States. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.