A data profile of the people who buy, follow and care about Australian cuisine in United States — modelled from more than twelve digital signal sources. Australian cuisine has an estimated audience of 2,450,843 people in United States.
The average Australian cuisine fan in United States is 43.5 years old, balanced, and lives primarily in California.
The audience is concentrated in California, Texas, New York.
Top brand affinities include Microwave oven, Weber Grills, Non-alcoholic beverage, with strongest over-indexing on Microwave oven (4.14× the country average).
Demographically, the Australian cuisine audience skews balanced with an average age of 43.5, and over-indexes on personality traits such as Career Orientation, Convenience Orientation.
Compared to the country baseline, this audience shows distinctive patterns across 20 brand affinities and 50 regions tracked by Rascasse.
The typical Australian cuisine fan in United States is balanced, around 43.5 years old, with strong Career Orientation tendencies and a notable affinity for Microwave oven.
The key figures that characterise the Australian cuisine profile in United States.
49.1% are female, 50.9% are male, average age 43.5.
| Metric | Value |
|---|---|
| Female | 49.1% |
| Male | 50.9% |
| Average age | 43.5 |
| Estimated audience size | 2,450,843 |
| Age bracket | Share | % |
|---|---|---|
| 16-19 | 4% | |
| 20-29 | 16% | |
| 30-39 | 30% | |
| 40-49 | 33% | |
| 50+ | 18% |
of the worldwide Australian cuisine audience comes from United States.
| Country | Share |
|---|---|
| United States | 63.0% |
| Australia | 11.4% |
| United Kingdom | 5.9% |
Where the Australian cuisine audience in United States is strongest.
| # | Region | Reach | Affinity | × |
|---|---|---|---|---|
| 01 | Alaska | ~7K | 1.25× | |
| 02 | Vermont | ~5K | 1.22× | |
| 03 | North Dakota | ~6K | 1.17× | |
| 04 | Hawaii | ~10K | 1.11× | |
| 05 | South Dakota | ~6K | 1.11× | |
| 06 | Washington | ~50K | 1.09× | |
| 07 | Montana | ~7K | 1.09× | |
| 08 | Oregon | ~30K | 1.05× | |
| 09 | Virginia | ~60K | 1.04× | |
| 10 | Washington, District of Columbia | ~8K | 1.04× | |
| 11 | Delaware | ~7K | 1.04× | |
| 12 | Rhode Island | ~8K | 1.03× | |
| 13 | West Virginia | ~10K | 1.01× | |
| 14 | Maine | ~9K | 1.01× | |
| 15 | New Hampshire | ~10K | 1.00× | |
| 16 | Idaho | ~10K | 0.99× | |
| 17 | California | ~300K | 0.98× | |
| 18 | New York | ~100K | 0.98× | |
| 19 | Colorado | ~40K | 0.98× | |
| 20 | New Mexico | ~10K | 0.97× | |
| 21 | Kentucky | ~30K | 0.96× | |
| 22 | Kansas | ~20K | 0.96× | |
| 23 | Nebraska | ~10K | 0.96× | |
| 24 | Missouri | ~40K | 0.95× | |
| 25 | Mississippi | ~20K | 0.94× | |
| 26 | Arkansas | ~20K | 0.94× | |
| 27 | Iowa | ~20K | 0.94× | |
| 28 | Massachusetts | ~40K | 0.93× | |
| 29 | Oklahoma | ~30K | 0.93× | |
| 30 | Utah | ~20K | 0.93× | |
| 31 | Maryland | ~40K | 0.92× | |
| 32 | Wisconsin | ~30K | 0.92× | |
| 33 | Connecticut | ~20K | 0.92× | |
| 34 | North Carolina | ~70K | 0.91× | |
| 35 | Louisiana | ~30K | 0.91× | |
| 36 | Nevada | ~20K | 0.91× | |
| 37 | Tennessee | ~40K | 0.90× | |
| 38 | South Carolina | ~30K | 0.90× | |
| 39 | Minnesota | ~30K | 0.89× | |
| 40 | Alabama | ~30K | 0.89× | |
| 41 | Illinois | ~70K | 0.88× | |
| 42 | Arizona | ~40K | 0.88× | |
| 43 | Pennsylvania | ~70K | 0.87× | |
| 44 | Georgia | ~70K | 0.87× | |
| 45 | New Jersey | ~50K | 0.87× | |
| 46 | Indiana | ~40K | 0.87× | |
| 47 | Michigan | ~50K | 0.85× | |
| 48 | Texas | ~200K | 0.84× | |
| 49 | Ohio | ~60K | 0.82× | |
| 50 | Florida | ~100K | 0.80× |
The strongest cross-interests of the Australian cuisine audience — brands, topics and people combined.
| # | · | Interest | Category | Affinity | × |
|---|---|---|---|---|---|
| 01 | Weber Grills | Home & Garden | 11.66× | ||
| 02 | Mineral water | Food & Beverages | 4.63× | ||
| 03 | Butcher | Food & Beverages | 4.44× | ||
| 04 | Smoked meat | Food & Beverages | 4.35× | ||
| 05 | Non-alcoholic beverage | Food & Beverages | 4.16× | ||
| 06 | Microwave oven | Home & Garden | 4.14× | ||
| 07 | Cappuccino | Food & Beverages | 4.12× | ||
| 08 | Rail transport | Travel & Leisure | 2.88× | ||
| 09 | Steakhouse | Food & Beverages | 2.80× | ||
| 10 | Street food | Food & Beverages | 2.78× | ||
| 11 | Hypermarket | Shopping | 2.75× | ||
| 12 | Fast casual restaurants | Food & Beverages | 2.53× | ||
| 13 | Hardware store | Home & Garden | 2.45× | ||
| 14 | Discount Tire | Shopping | 2.30× | ||
| 15 | United Parcel Service | Business & Career | 2.14× | ||
| 16 | Britney Spears | Music & Radio | 2.13× | ||
| 17 | Pizza Hut | Food & Beverages | 2.04× | ||
| 18 | Grilling | Food & Beverages | 1.91× | ||
| 19 | Discount stores | Shopping | 1.79× | ||
| 20 | TMZ | Internet & Social Media | 1.58× |
Values above 1.00× are above the country average, values below 1.00× below it.
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Career Orientation | POWER | 2.48× | |
| Convenience Orientation | PREMIUM | 2.17× | |
| Community Orientation | OPEN | 1.81× |
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Mindfulness | BALANCE | 0.56× | |
| Pet Ownership | JOY | 0.71× | |
| Risk Appetite | THRILL | 0.74× |
Australian cuisine has an estimated audience of 2,450,843 people in United States, concentrated in California and Texas.
49.1% of Australian cuisine fans are female, 50.9% are male, with an average age of 43.5 years.
Australian cuisine fans show strongest brand affinity for Microwave oven (4.14×), Weber Grills (11.66×), and Non-alcoholic beverage (4.16×) over the country average.
Australian cuisine fans in United States are most concentrated in California (reach ~300K), Texas (reach ~200K), and New York (reach ~100K). These three regions account for the largest share of the active audience.
Beyond Australian cuisine itself, the audience over-indexes on Weber Grills (11.66×), Non-alcoholic beverage (4.16×), Mineral water (4.63×), and Pizza Hut (2.04×) compared to the United States average.
Related profiles, rankings and the same audience in other markets.
Audience size is the estimated number of people in United States who actively search for Australian cuisine. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
This audience profile is generated by Rascasse from anonymized search-behavior signals across United States. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.
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