A data profile of the people who buy, follow and care about Cuisine in Norway — modelled from more than twelve digital signal sources. Cuisine has an estimated audience of 1,581,314 people in Norway.
Cuisine has an estimated audience of 1,581,314 people in Norway. 61.1% are female, 38.9% are male, average age 45.1. Top brand affinities: Pizza, Dinner, Lunch, Gina Tricot, Desserts.
Top brand affinities include Pizza, Dinner, Lunch, with strongest over-indexing on Pizza (2.14× the country average).
Demographically, the Cuisine audience skews more female with an average age of 45.1, and over-indexes on personality traits such as Community Orientation, Quality Awareness.
The typical Cuisine fan in Norway is more female, around 45.1 years old, with strong Community Orientation tendencies and a notable affinity for Pizza.
The key figures that characterise the Cuisine profile in Norway.
61.1% are female, 38.9% are male, average age 45.1.
| Metric | Value |
|---|---|
| Female | 61.1% |
| Male | 38.9% |
| Average age | 45.1 |
| Estimated audience size | 1,581,314 |
| Age bracket | Share | % |
|---|---|---|
| 16-19 | 10% | |
| 20-29 | 15% | |
| 30-39 | 16% | |
| 40-49 | 22% | |
| 50+ | 37% |
of the worldwide Cuisine audience comes from Norway.
| Country | Share |
|---|---|
| United States | 16.6% |
| Japan | 7.3% |
| Italy | 5.5% |
The strongest cross-interests of the Cuisine audience — brands, topics and people combined.
| # | · | Interest | Category | Affinity | × |
|---|---|---|---|---|---|
| 01 | Jotex | Shopping | 3.25× | ||
| 02 | Nail art | Beauty & Wellness | 2.32× | ||
| 03 | Pasta | Food & Beverages | 2.16× | ||
| 04 | Pizza | Food & Beverages | 2.14× | ||
| 05 | Steak | Food & Beverages | 2.11× | ||
| 06 | Eyelash | Beauty & Wellness | 2.09× | ||
| 07 | Lunch | Food & Beverages | 2.08× | ||
| 08 | Dinner | Food & Beverages | 1.85× | ||
| 09 | Baby food | Kids & Family | 1.78× | ||
| 10 | Desserts | Food & Beverages | 1.74× | ||
| 11 | Luxury real estate | Business & Career | 1.67× | ||
| 12 | Fast casual restaurants | Food & Beverages | 1.67× | ||
| 13 | Hoodie | Fashion & Accessoires | 1.66× | ||
| 14 | Foodie | Food & Beverages | 1.63× | ||
| 15 | Fragrances | Beauty & Wellness | 1.58× | ||
| 16 | Vegetable | Food & Beverages | 1.56× | ||
| 17 | Gina Tricot | Fashion & Accessoires | 1.55× | ||
| 18 | Skirt | Fashion & Accessoires | 1.55× | ||
| 19 | Swimming pool | Sports | 1.53× | ||
| 20 | Breakfast | Food & Beverages | 1.50× |
Values above 1.00× are above the country average, values below 1.00× below it.
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Community Orientation | OPEN | 1.27× | |
| Quality Awareness | PREMIUM | 1.24× | |
| Urban Lifestyle | OPEN | 1.23× |
| Trait | Cluster | Deviation | Score |
|---|---|---|---|
| Individualism | JOY | 1.00× | |
| Risk Appetite | THRILL | 1.00× | |
| Creativity | OPEN | 1.01× |
Related profiles, rankings and the same audience in other markets.
Audience size is the estimated number of people in Norway who actively search for Cuisine. Affinity is an over-index ratio: 2.0× means the audience is twice as likely to engage with that brand or trait as the country average. Reach is the estimated number of audience members in a region. Regional and brand-affinity tables are sorted from strongest signal to weakest.
This audience profile is generated by Rascasse from anonymized search-behavior signals across Norway. For methodology see methodology. Affinity values are over-index ratios vs. the country average (1.0 = baseline). Audience sizes are estimated, not measured.
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